APPETIZERS & SHARING PLATES

 

Split Pea & Ham Soup: chicken stock, split peas, ham $8

Hummus: Fresh made hummus served with tomatoes, cucumber, peppers, feta cheese & grilled pita $15

Crab Cakes: Deep fried and served with chipotle aioli $12

Poutine: Hand cut Russet potatoes topped with cheese curds and slow cooked veal reduction gravy $11

Baked Skins: Russet potatoes, bacon, cheddar and mozzarella cheese, and green onions. Served with sour cream $13

White Wine & Garlic Mussels: Fresh PEI mussels sauteed in white wine with garlic, onion & bell peppers. Served with lightly toasted challah bread $16

House Made Nachos: Our signature dish was voted best nachos starts with flour nacho chips made here. Topped with chopped tomatoes, scallions, jalapenos, Greek olives, mozzarella & cheddar cheese served with fresh salsa & sour cream $18
Add guacamole $4, tofu $4, ground beef or chorizo $6, chicken $7

Perogies: Deep fried or pan fried and topped with caramelized onions, bacon, sour cream and green onion $12

Chicken Liver Pate: House made pate served with fresh bread and gherkin pickles $9

Quesadilla: A flour tortilla stuffed with fresh chopped peppers, onions, tomatoes, jalapenos, mozzarella & cheddar cheese. Served with fresh salsa & sour cream $14
Add tofu $4, ground beef or chorizo $6, grilled chicken $7

SALADS

Thai Steak Salad: Marinated striploin steak, red onions, peppers, tomatoes and scallions in a fresh lime dressing $21

Kale Caesar Salad: Baby kale, garlic, maple bacon and our house made creamy dressing. Topped with Parmesan cheese and house made croutons $13

Five Leaf Green Salad: Market fresh mixed greens topped with chopped tomatoes & peppers, hemp seeds and our house mandarin balsamic vinaigrette $11

Greek Salad: cherry tomatoes, sweet bell peppers, red onion, kalamata olives, cucumber, feta cheese and leaf lettuce $13

SANDWICHES

1/2 Pound Burger: Our burger made us famous. Perfectly seasoned beef, grilled to perfection and topped with lettuce, tomato and dill pickle $15
Add cheddar, Swiss, havarti,  or goat cheese, bacon, sautéed onions, jalapeños $2/item

Veggie Burger: Grilled gluten-free soy burger topped with goat cheese, lettuce, tomato, red onion and house made chipotle mayo on an Ace Bakery bun $16

Butter Chicken Grilled Cheese: Spicy curried chicken along with melted Ontario Cheddar and mozzarella cheese on fresh challah bread $16

Grilled Chicken Sandwich: Grilled chicken breast loaded with tomato, crispy maple bacon, Havarti cheese and house made mayo $17

Tuna Melt: Tuna with onion, pickles, house made mayo, smothered in melted cheese and served open-faced on a fresh Ace Bakery bun $16

ENTRÉES

Mac & Cheese: A blend of Ontario Cheddar, mozzarella & Asiago cheese together with chopped tomatoes and onions served with garlic bread $18
Add tofu $4, ground beef or chorizo $6, grilled chicken $7

Indian Curry: A delicious medium spiced curry served with basmati rice, cucumber-mint raita and grilled pita $15
Add tofu $4, ground beef or chorizo $6, grilled chicken $7

Chicken Kebab: marinated chicken on skewers, grilled and served with greek salad, pita and raita $21

Black Bean Burrito: Onions, peppers, goat cheese, refried beans, black beans, green chili and fresh coriander wrapped in a tortilla shell and topped with salsa and sour cream, served with rice $14
Add tofu $4, ground beef or chorizo sausage $6, grilled chicken $7

Fish & Chips: Made with house lager, battered East coast haddock, hand cut Russet fries, house made coleslaw and tartar sauce $21

Pan Seared Salmon: Fresh Atlantic salmon with green curry vegetables and basmati rice $25

Southern Fried Chicken: House made crispy coated chicken thigh served with mashed potatoes, seasonal vegetables, chicken gravy and jalapeño corn bread $24

Bangers & Mash: Guinness sausages served with mashed potatoes, seasonal vegetables and onion gravy  $21

Smoked Chicken Penne: onions, peppers, smoked gouda and chicken in a sun-dried tomato cream sauce $20

Meatloaf: carrots, onions & celery in bacon wrapped beef & chorizo loaf with mashed potatoes, mixed vegetables and topped with veal gravy $21

Lamb Stew: diced lamb leg, carrots, pearl onions, potato, celery, rosemary, thyme and veal stock – served with garlic bread and mixed greens $22

BOOZY BRUNCH

Saturdays & Sundays 10:30am – 2:30pm

Eggs Benedict: two poached eggs, peameal bacon, toasted English muffin, hollandaise sauce, home fries $12
Eggs Florentine: two poached eggs, wilted spinach, toasted English muffin, hollandaise sauce, home fries $12

Big Breakfast: three eggs any style, two strips of bacon, two sausages, one piece peameal, home fries, tea biscuit $15

Pub Breakfast: two eggs any style, choice of bacon, peameal or sausage, home fries, tea biscuit $12

Huevos Rancheros: two poached eggs, crispy corn tortillas, mixed cheese, refried beans, salsa, tomatoes, green onions, guacamole, served with home fries and small green salad $14

Breakfast Poutine: hand cut fries topped with butter chicken, cheese curds, two poached eggs and hollandaise sauce – served with small green salad and fresh fruit $17

Vegetable Frittata: tomatoes, onions, peppers, spinach & potato topped with feta cheese, served with home fries and mixed greens $13

Santa Fe Omelette: three eggs, chicken, salsa, guacamole and mixed cheese served with home fries $14

The Ultimate Breakfast Sandwich: fried egg, tomato, crispy bacon, cheddar & mozzarella cheese, on toast, chipotle mayo and home fries $14

Burger & Fries: served on a fresh baked bun with lettuce, tomato and pickle $15
Add mozzarella, cheddar, swiss, bacon, sautéed onions, jalapenos $2

Veggie Burger: grilled soy burger topped with goat cheese, lettuce, tomato, red onion and house made chipotle mayo $16

Grilled Chicken Sandwich: grilled chicken breast loaded with tomato, crispy maple bacon, havarti cheese and house made mayo $17

Tuna Melt: tuna with onion, pickles, house made mayo, smothered in melted cheese and served open-faced on a fresh Ace Bakery bun $16

Butter Chicken Grilled Cheese: spicy curried chicken along with melted cheddar & mozzarella cheese on fresh challah bread – served with our house made coleslaw $16

Fish & Chips: two pieces of house beer battered haddock with hand cut russet fries, house made coleslaw $21

Split Pea & Ham Soup: chicken stock, split peas, ham $8

BRUNCH BEVERAGES

Hair of the Dog Caesar (2 Oz) $9.75

Kir Royale, champagne and cassis $9

Kir, dry white wine and cassis $9

Mimosas, champagne and orange or cranberry juice $9
Pitcher $39

Raspberry Kiss, champagne and chambord $9

Sangria, choice of red, white or rose $9
Pitcher $30

A gratuity of 17% is added to groups of six or more.
Prices do not include HST.